FIG (FICUS CARICA): A HIGHLY NUTRITIOUS FRUIT. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 2, p. 1899–1908, 2022. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/5184. Acesso em: 14 aug. 2026.