MECHANICAL ENGINEERING SOLUTIONS FOR AUTOMATED FOOD PACKAGING SYSTEMS TO PRESERVE NUTRITIONAL INTEGRITY. International Journal of Food and Nutritional Sciences, [S. l.], v. 10, n. 11, p. 1159–1171, 2021. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/4438. Acesso em: 14 aug. 2026.