UNDERSTANDING STUDENTS’ PERCEPTIONS OF MANAGEMENT EDUCATION: AN EMPIRICAL INVESTIGATION. International Journal of Food and Nutritional Sciences, [S. l.], v. 10, n. 11, p. 572–576, 2021. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/4409. Acesso em: 12 aug. 2026.