AUTOMATING NUTRITIONAL CONTENT ANALYSIS OF FOOD PRODUCTS THROUGH IMAGE RECOGNITION AND DEEP LEARNING. International Journal of Food and Nutritional Sciences, [S. l.], v. 10, n. 8, p. 583–597, 2021. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/4018. Acesso em: 12 aug. 2026.