CONTRIBUTIONS OF ACHARYA DALHANA IN ANCIENT AYURVEDA LITERATURES WSR TO SUSHRUTA SAMHITA. International Journal of Food and Nutritional Sciences, [S. l.], v. 10, n. 6, p. 601–606, 2021. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/3690. Acesso em: 22 sep. 2026.