Influence of different NPK levels on the impact of growth and development of Sweet Orange (Citrus sinesisOsbeck) plants. International Journal of Food and Nutritional Sciences, [S. l.], v. 10, n. 4, p. 1264–1268, 2021. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/3597. Acesso em: 10 aug. 2026.