ONLY THE MALAYSIAN JOURNAL OF COMPUTER SCIENCE WAS REVIEWED IN THIS STUDY. International Journal of Food and Nutritional Sciences, [S. l.], v. 10, n. 2, p. 13–18, 2021. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/3194. Acesso em: 12 aug. 2026.