ECONOMICS OF CLIMATE CHANGE ADAPTATION: COSTS AND BENEFITS OF MITIGATION STRATEGIES IN DEVELOPING COUNTRIES. International Journal of Food and Nutritional Sciences, [S. l.], v. 10, n. 1, p. 1011–1017, 2021. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/3182. Acesso em: 17 jul. 2026.