Influence of Azotobacter, Azospirillum, PSB on Chemical Parameters and its Combinations with Chemical Fertilizers of Okra [Abelmoschus esculentus (L.) Moench] cv. Arka Abhay. International Journal of Food and Nutritional Sciences, [S. l.], v. 12, n. 7, p. 758–762, 2023. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/3036. Acesso em: 9 aug. 2026.