Control of Post harvest waste of “Capsicum annuum” by Application of Natural Polymer glazer. International Journal of Food and Nutritional Sciences, [S. l.], v. 12, n. 7, p. 51–56, 2023. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/2981. Acesso em: 11 aug. 2026.