IMPACT OF HYPOGLYCEMIC HERBAL MIXTURE BASED BISCUITS INTERVENTION ON BLOOD GLUCOSE LEVEL AND LIPID PROFILE OF TYPE 2 DIABETIC SUBJECTS. International Journal of Food and Nutritional Sciences, [S. l.], v. 2, n. 2, p. 84–90, 2013. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/88. Acesso em: 14 aug. 2026.