INDIVIDUALS WITH DISABILITIES: ENHANCING PHYSICAL EDUCATION THROUGH ADAPTATION. International Journal of Food and Nutritional Sciences, [S. l.], v. 12, n. 1, p. 7285–7292, 2023. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/2566. Acesso em: 13 aug. 2026.