QUALITY EDUCATION THROUGH ICT INTEGRATION IN TEACHING-LEARNING PROCESS IN INDIA AND ABROAD. International Journal of Food and Nutritional Sciences, [S. l.], v. 12, n. 1, p. 5465–5474, 2023. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/2253. Acesso em: 14 aug. 2026.