“A Comparative Study Of Risk Assessment Regarding Varicose Veins Among Nurses Working In Critical Care Units And Non-Critical Care Units From The Selected Hospitals In Goa”. International Journal of Food and Nutritional Sciences, [S. l.], v. 14, n. 5, p. 1040–1060, 2025. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/1422. Acesso em: 10 aug. 2026.