DEVELOPMENT OF MILLET BASED MAHARASHTRIAN FROZEN FLATBREAD WITH FENUGREEK LEAVES. International Journal of Food and Nutritional Sciences, [S. l.], v. 14, n. 3, p. 7–16, 2025. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/1321. Acesso em: 8 aug. 2026.