STANDARDIZATION AND SHELF LIFE STUDY OF SOYA OATS CHOCOLATE BAR (NUTRI CHOCOLUSH). International Journal of Food and Nutritional Sciences, [S. l.], v. 8, n. 4, p. 01–06, 2019. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/1012. Acesso em: 10 aug. 2026.