STUDY ON STRENGTH CHARACTERISTICS OF GGBS BASED CONCRETE MIX. International Journal of Food and Nutritional Sciences, [S. l.], v. 8, n. 1, p. 1354–1359, 2019. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/714. Acesso em: 12 aug. 2026.