NUTRITIONAL AND HEALTH BENEFITS OF MULBERRY (MORUS NIGRA L.). International Journal of Food and Nutritional Sciences, [S. l.], v. 8, n. 1, p. 20–26, 2019. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/587. Acesso em: 12 aug. 2026.