COMPARISON OF FOOD PREFERENCE AND CONSUMPTION PATTERN OF MALE AND FEMALE LECTURERS IN YABA COLLEGE OF TECHNOLOGY. International Journal of Food and Nutritional Sciences, [S. l.], v. 6, n. 3, p. 119–125, 2017. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/491. Acesso em: 14 aug. 2026.