• Users Online: 218
  • Print this page
  • Email this page
Export selected to
Endnote
Reference Manager
Procite
Medlars Format
RefWorks Format
BibTex Format
  Access statistics : Table of Contents
   2017| April-June  | Volume 6 | Issue 2  
    Online since January 23, 2020

 
 
  Archives   Previous Issue   Next Issue   Most popular articles   Most cited articles
 
Show all abstracts  Show selected abstracts  Export selected to
  Viewed PDF Cited
RESEARCH PAPERS
Predisposing factors of polycystic ovary syndrome
Mohini Paliwal, Vandana Bharti, Kirti Tewari
April-June 2017, 6(2):52-55
[ABSTRACT]   Full text not available  [PDF]
  10 0 -
REVIEW ARTICLE
Popcorn—“A healthy nutritional speciality corn value added product”
G Swapna
April-June 2017, 6(2):1-5
[ABSTRACT]   Full text not available  [PDF]
  10 0 -
RESEARCH PAPERS
Development and quality assessment of herbal health mix to mitigate micronutrient malnutrition
K Manjula, D Jhansi, E Indiramma
April-June 2017, 6(2):19-24
[ABSTRACT]   Full text not available  [PDF]
  8 0 -
Formulation and sensory evaluation of iron rich recipes using garden cress seeds (Lepidium sativum)
Preeti Chaudhary, Radhna Gupta
April-June 2017, 6(2):25-33
[ABSTRACT]   Full text not available  [PDF]
  7 0 -
In vitro study of potential probiotic Pediococcus Pentosaceus isolated from idli batter and biomass production using whey
Reethu Narayanan, G Krishna Sumanth, Rajani Chowdary, Ch Pavana Jyothi
April-June 2017, 6(2):34-45
[ABSTRACT]   Full text not available  [PDF]
  6 0 -
Prevalence of obesity, overweight and underweight among school going children and adolescents in Abha city, Kingdom Of Saudi Arabia
Vedavalli Sachithananthan
April-June 2017, 6(2):46-51
[ABSTRACT]   Full text not available  [PDF]
  5 0 -
Study of food and nutrient consumption pattern among children of 6-59 months of age, with particular reference to pearl millet (Pennisetum typhoides) In Nagaur, A desert district of Rajasthan
Madhu B Singh, Neetu Parihar
April-June 2017, 6(2):13-18
[ABSTRACT]   Full text not available  [PDF]
  5 0 -
Effect of incorporation of chick pea husk on quality characteristics of biscuits
Pinki Saini, Devinder Kaur, Neelam Yadav, Rajendra Kumar, Sanghmitra
April-June 2017, 6(2):6-12
[ABSTRACT]   Full text not available  [PDF]
  5 0 -
Profiling of total polyphenols and pigments in tea (Camellia Sinensis (L.) O. Kuntze) in various seasons for manufacturing black tea and green tea
Aditi Smith Gogoi, PK Borua
April-June 2017, 6(2):56-67
[ABSTRACT]   Full text not available  [PDF]
  4 0 -