“STRUCTURAL AND DOCKING STUDIES ON (2R, 3R)-2-AZANIUMYL-3-HYDROXYBUTANOATE METAL COMPLEXES”. International Journal of Food and Nutritional Sciences 11, no. 12 (January 1, 2022): 3379–3397. Accessed August 25, 2026. http://www.ijfans.org/index.php/Journal/article/view/13217.