“A BRIEF STUDY OF CATERING MANAGEMENT IN NVS WITH SPECIAL REFERENCE TO A SCHOOL OF JAIPUR REGION”. International Journal of Food and Nutritional Sciences 12, no. 1 (January 1, 2023): 1468–1490. Accessed August 25, 2026. http://www.ijfans.org/index.php/Journal/article/view/1839.