THE EFFECTS OF COVID-19 ON THE DIFFERENT SECTORS ACROSS THE GLOBE. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 12, p. 7826–7833, 2022. Disponível em: http://www.ijfans.org/index.php/Journal/article/view/13658. Acesso em: 25 aug. 2026.