Violation of Right to Food in Developing Countries: Crosscutting issue of Patenting Gene Modified Crops. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 12, p. 6659–6664, 2022. Disponível em: http://www.ijfans.org/index.php/Journal/article/view/13583. Acesso em: 25 aug. 2026.