PROMOTION OF HIGHER ORDER THINKING AND PROBLEM SOLVING SKILLS WITH THE HELP OF VIRTUAL EDUCATION: SOME MAJOR ISSUES OF CONCERN DURING COVID19 PANDEMIC. International Journal of Food and Nutritional Sciences, [S. l.], v. 12, n. 1, p. 6342–6346, 2023. Disponível em: http://www.ijfans.org/index.php/Journal/article/view/2462. Acesso em: 25 aug. 2026.