An Empirical Study of the Grammatical Competence of Professional Students and the Impact of AI-Assisted and Interactive Mobile Technologies in Enriching Language Competency. International Journal of Food and Nutritional Sciences, [S. l.], v. 12, n. 1, p. 6216–6227, 2023. Disponível em: http://www.ijfans.org/index.php/Journal/article/view/2453. Acesso em: 25 aug. 2026.