THE IMPACT OF MODERN TEACHING TOOLS AND METHODOLOGIES ON STUDENT LEARNING. International Journal of Food and Nutritional Sciences, [S. l.], v. 12, n. 1, p. 6066–6074, 2023. Disponível em: http://www.ijfans.org/index.php/Journal/article/view/2438. Acesso em: 26 aug. 2026.